Ingredients:
Meatloaf:
1 slice multigrain bread or whole wheat bread, toasted
1 pound (96%) extra lean ground beef, see shopping tip
1 (14oz) jar Ragu Pizza Sauce, Prego’s, Classico’s or your favorite (divided)
1 cup onions, diced
1 cup zucchini, shredded
⅔ cup fat-free ricotta cheese, I used Trader Joe’s brand or your favorite
2 egg whites
½ teaspoon Italian seasonings
½ teaspoon garlic powder
¼ teaspoon salt
Fresh ground pepper, to taste
Topping:
⅓ cup pizza sauce (from the jar above)
½ cup light mozzarella cheese, shredded
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