Skip to content

Weight Watchers Freestyle Lemon Pound Cake Recipe – 0 Points

    Preheat oven to 350 degrees
    Spray the inside of a cake pan or Bundt pan with a no point non-stick spray
    Combine the pudding mix, cake mix, yogurt, water, and ¾ cup of lemon juice in a large bowl

    Whisk until combined but don’t overbeat the mix

    Pour into your pan and bake according to cake mix box instructions

    To make the icing, combine the Stevia and 2 tablespoons of lemon juice.

    Whisk until ingredients are combined. Add a bit more Stevia or lemon juice to get the icing to the consistency you desire

    Drizzle icing over the cake after it has cooled completely.

    Pages: 1 2