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Blackberry Margarita Smash


    • 1 1/2oz Tequila
    • 1/2oz Triple sec
    • 1/2oz Cointreau
    • 2 Tbsp. Blackberry simple syrup
    • 1 cup Blackberries – pureed
    • 1 cup sugar ( 1/4 cup for berries puree and rest for the syrup )
    • 1 cup Sweet and Sour mix
    • Simple syrup
    • Margarita Salt
    • Ice
    • 1 Lime for garnish


      1. In a blender add 1/4 cup of fresh blackberries, and 1/4 cup of sugar puree until its all blended – set to the side
      2. In a small pot make the blackberry simple syrup:
      3. Add 3/4 cup of blackberries and 3/4 cup of sugar and 1 cup of water bring to a boil, simmer for 10 minutes
      4. Use a potato masher, smash the berries
      5. Allow to cool to for 10 minutes
      6. Pour through a strainer in to a bowl
      7. Store in a sealed container in the refrigerator until ready to use
    1. In a shaker add the liquors, blackberry simple syrup, and sweet and sour mix shake to combine – set to the side
    2. Use an appetizer plate and pour 1 tbsp. of simple syrup on it
    3. Dip your glassware in the simple syrup and then into the margarita salt
    4. Add ice to 3/4 of the way full
    5. Now pour your liquor mix into the glass
    6. Top with pureed blackberries and lightly star
    7. Garnish with a lime wheel
    8. ENJOY!