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Brown Sugar Meatloaf

    Ingredients

    1/2 cup packed brown sugar
    1/2 cup ketchup
    1 1/2 pounds lean ground beef
    3/4 cup milk
    2 eggs
    1 1/2 teaspoons salt
    1/4 teaspoon ground black pepper
    1 small onion, chopped
    1/4 teaspoon ground ginger
    3/4 cup finely crushed saltine cracker crumbs

    Directions

    1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5×9 inch loaf pan.
    2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
    3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
    4. Bake in preheated oven for 1 hour or until juices are clear.