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Fresh Roasted Asparagus


    1 bunch of Asparagus, washed and ends trimmed

    olive oil

    kosher salt

    black pepper

    freshly grated Parmesan cheese

    fresh squeezed lemon juice


    Place Asparagus on large baking sheet. Drizzle with olive oil and roll asparagus around in the oil. Sprinkle with

    kosher salt and black pepper. Place in a 400 degree oven and roast for 10 minutes. Remove from oven and sprinkle

    with freshly ground Parmesan cheese. Return to the oven and roast for 5 more minutes until tender. Add lemon if desired.