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Pasta Fagioli Recipe

    To Make this Recipe You’Il Need the following ingredients:

    Ingredients :

    2 lbs. of ground beef

    1 onion, chopped

    3 carrots, chopped

    4 stalks of celery, chopped

    2 (28 ounce) cans diced tomato’s, undrained

    1 (16 ounce) can red kidney beans, drained and rinsed

    1 (16 ounce) can white kidney beans, drained and rinsed

    3 (10 ounce) cans of beef stock

    3 tsp. oregano

    2 tsp. pepper

    5 tsp. parsley

    1 tsp. tabasco sauce (optional)

    1 (20 ounce) jar spaghetti sauce

    8 ounces of pasta

    Directions :

    Brown the beef and drain the fat……then put into crock pot with all other ingredients except the pasta. Cook on low for 7-8 hours or on High for 4-5 hours. Add the pasta 30 minutes before eating.

    Serve with crusty warm bread!!! Note: if you do not have a large crock pot, cut the recipe in half. Pasta Fagioli also freezes wonderfully, so you can make a big batch and freeze the rest!!! Enjoy everyone.