Skip to content

Easy Baked Meatballs

    These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup.

    You’ll Need:

    1 lb of lean ground beef.
    2 eggs beaten with ½ cup of milk.
    ½ cup of grated parmesan cheese.
    1 cup of panko or breadcrumbs.
    1 small minced garlic.
    2 minced cloves of garlic.
    ½ tsp of oregano.
    1 tsp of salt.
    Freshly ground pepper.
    ¼ cup of minced fresh basil.

    How to:

    There’s nothing easier than this recipe!
    Just mix all the ingredients together and form into golfball sized meatballs.

    Bake the meatballs in a preheated oven to 350° for 30 minutes and voila!

    Simple, easy and delicious! I serve these meatballs with fries and a veggie salad and sometimes over some spaghetti. Give it a shot, you will love it!