Delicious, light and lemony dessert is easy to make. Perfect to take to your next pot luck, or make it just for your family — they will thank you
Ingredients:
1 (3 ounce) package lemon Jell-O
1 cup boiling water
8 ounces cream cheese
1 cup granulated sugar
5 tablespoons lemon juice
1 12 oz can Carnation Evaporated milk, well chilled
Graham crackers, crushed
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