Skip to content

Chicken Bacon Ranch Casserole

    To Make This recipe You’Il Need the following Ingredients:


    1/2 lb. bacon, cooked and chopped

    1 lb. boneless, skinless chicken breasts, diced

    1 tbsp. olive oil

    1 packet dry Ranch dressing mix

    8 oz. pasta (I used Shells)

    1 cup Mozzarella cheese, shredded

    1/2 cup Cheddar cheese, shredded

    Salt/Pepper to taste

    1 jar Alfredo sauce (14.5 oz)


    Preheat oven to 375 and grease a 9 x 9 baking dish.

    Heat a large skillet over medium heat. Cook bacon until brown and crispy, about 7 minutes.

    Drain fat and place bacon on a paper towel to absorb the grease.

    In a gallon size Ziploc bag, add in the olive oil, diced chicken (raw at this point), and Ranch mix.