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Catch A Husband Cake


    For the Cake:

    1 can condensed milk

    1 can evaporated milk

    1 cup coconut milk

    500 grams flour (2½ cups)

    1/2 cup sugar

    3 large whole eggs

    3 tablespoons margarine

    For the Icing:

    1 cup coconut milk

    2 tablespoons sugar

    1 cup shredded coconut

    How to make it

    For the Cake:

    Blend all ingredients for cake in a blender.

    Place in a greased and floured Bundt pan.

    Bake at 350ºF until golden brown, 30 to 60 minutes depending on the oven.

    Insert a toothpick to check doneness. If it comes out clean, remove cake from oven.

    For the Icing:

    Put the coconut milk, sugar and grated coconut in a saucepan, stirring occasionally. Bring to a boil, let it cool a bit, then pour over hot cake. The icing mixture will look like condensed milk when done.