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My Grandmother’s Fresh Peach Cobbler

    My Grandmother’s Fresh Peach Cobbler

     Ingredients :
    1/4 cup melted butter
    1 cup flour
    3/4 cup sugar
    2 teaspoons baking powder
    3/4 cup milk
    5 -6 peaches, sliced
    3/4 cup sugar

    Directions :
    1 Preheat oven to 350°.
    2 Pour melted butter into an 8×8 pan.
    3 Whisk together the flour, 3/4 cup of sugar, baking powder and milk.
    4 Pour over melted butter.
    5 Cover with peach slices.
    6 Cover with 3/4 cup sugar (I know this will seem like a lot, but use it all.).
    7 Bake until batter rises to top and forms a nice brown crust, about 20 – 30 minutes.